Our classic garlic breadsticks are twisted, allowing them to hang onto even more garlic butter and herbs! Serving options are endless, from a dinner side to a snack or appetizer. Don’t forget to try them with your favorite dipping sauces.
Nutrition Facts
6 servings per container
Serving size 1 stick (48g)
Amount per serving
Calories
150
% Daily Value
Total Fat
5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
–
Cholesterol
5mg
2%
Sodium
260mg
11%
Total Carbohydrate
21g
8%
Dietary Fiber 1g
0%
Total Sugars 2g
–
Includes 1g Added Sugars
2%
Protein
6g
–
Vitamin D
0mcg
0%
Calcium
74mg
6%
Iron
1mg
6%
Potassium
103mg
2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, parmesan (cultured skim ilk, salt, enzymes, powdered cellulose), granulated garlic, soybean oil, palm oil, dextrose, wheat gluten, salt, yeast (ascorbic acid), garlic powder, pepper blend (black pepper, salt, brown sugar, dehydrated onion, parsley, dehydrated bell pepper, spice), enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), ascorbic acid, malted barley flour, enzymes, onion powder, butter (cream, salt), natural flavor, annatto.
How to Enjoy
All Cole’s products have a one year frozen life.
Conventional Oven
Preheat oven to 375°F and place frozen sticks on baking sheet. Heat for 7 to 9 minutes or until warm and golden brown.
Toaster Oven
Preheat toaster oven to 325°F and place frozen sticks on a baking sheet. Heat for 8 to 10 minutes or until warm and golden brown.
Air Fryer
Set to air fryer to 325°F and bake for 6 minutes. Adjust time and temperature as needed.
Recipes
