Nutrition Facts (per serving)
| 186 | Calories |
| 3g | Fat |
| 5g | Carbs |
| 33g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe16 | |
| Calories186 | |
| % Daily Value * | |
| Total Fat3g | 4% |
| Saturated Fat0g | 2% |
| Cholesterol88mg | 29% |
| Sodium222mg | 10% |
| Total Carbohydrate5g | 2% |
| Dietary Fiber0g | 1% |
| Total Sugars3g | |
| Protein33g | 67% |
| Vitamin C18mg | 20% |
| Calcium12mg | 1% |
| Iron5mg | 27% |
| Potassium423mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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