What’s in a name… Why is gin called ‘Mother’s Ruin’? - 6 O'clock Gin (2024)

FAQs

What’s in a name… Why is gin called ‘Mother’s Ruin’? - 6 O'clock Gin? ›

Much of the excess consumption of gin was done by the poorest women, striving to fend off the cold and the hunger they faced. They would go to any length to get a dram – there are even reports children being sold to pay for a bottle! Thus, the term Mother's Ruin was coined.

The gin obsession was blamed for misery, rising crime, madness, higher death rates and falling birth rates. Gin joints allowed women to drink alongside men for the first time and it is thought this led many women neglecting their children and turning to prostitution, hence gin becoming known as 'Mother's Ruin'.

Gin had become the poor man's drink as it was cheap, and some workers were given gin as part of their wages. Duty paid on gin was 2 pence a gallon, as opposed to 4 shillings and nine pence on strong beer.

However, the implications of women drinking gin became negative, and the term "Mother's Ruin" was coined, although its origins remain unclear. It may have been related to the use of gin in abortions, as the juniper berry is lethal to fetuses.

While gin is a depressant, this doesn't mean it will cause depression. Drinking gin won't make people feel any more depressed than if they were to drink other spirits, such as whisky or vodka.

Much of the excess consumption of gin was done by the poorest women, striving to fend off the cold and the hunger they faced. They would go to any length to get a dram – there are even reports children being sold to pay for a bottle! Thus, the term Mother's Ruin was coined.

Promotes Weight Loss

Gin has fewer calories as compared to other alcoholic beverages, making it a healthier choice for those watching their weight. According to a USDA data, a standard glass of gin typically contains around 97 calories, although this can vary depending on the brand and other components of your drink.

Although the sale of gin was officially outlawed, consumption was equivalent to every man, women and child drinking two pints every week. England was at the height of the War of Austrian Succession (1740-1748) and a New Act was sought to reduce gin consumption, settle public unrest and raise revenue for the war effort.

Compared to other alcoholic beverages like beer and wine, one serving of gin is low in calories and carbs. On its own, it contains no added sugars. The nutrition for 1 shot of gin (1.5 fluid ounces) is as follows, per the USDA: 1 (1.5-oz.)

With all gins, other botanicals can and are often added during distillation, so gin regularly stands alone as a flavourful, defined beverage. It's often said that vodka is flavourless and gin has botanical flavours.

What is destruction of unborn baby in mother's womb called? ›

In Indian Law, feticide is considered a form of "culpable homicide". Section 316 of the Indian Penal Code defines the crime as "an act (that) cause(s) the death of a quick unborn child", but only applies when it occurs as an effect of another crime which would cause death, such as the murder of the mother.

Women with unplanned pregnancies that were unwanted are more likely to smoke, use illicit drugs and be at greater risk for maternal anxiety and depression.

Abortion is the removal of pregnancy tissue, products of conception or the fetus and placenta (afterbirth) from the uterus. In general, the terms fetus and placenta are used after eight weeks of pregnancy.

On a biological level, alcohol also impacts the body's natural serotonin and endorphin levels, which are known as the body's feel-good chemicals and are essential for regulating our overall mood. When anything impacts these chemicals, including alcohol, mood swings can appear as can tears.

Myth 3: Drinking hard liquor is worse than drinking beer or wine. Contrary to popular belief, the type of alcohol you drink doesn't make a difference – what matters is how much you drink. "The safe limit is fixed at 14 units a week," explains Dr Lui. "Below this limit, alcoholic fatty liver is less likely to occur.

However, if you are going to drink, having red wine in moderation is a healthier choice than other alcoholic drinks. This is due to its high levels of antioxidants called polyphenols, which have been linked to better heart and gut health.

Distilling and selling gin was a means to an end: drunkenness. A balm for the souls of London's impoverished lower class, gin was also the fuel for crime and violence. Gin quickly and uniquely became associated with poverty, extreme drunkenness, madness, death and inferiority.

Smith's Bible Dictionary - Gin

Gin, [N] [E] a trap for birds or beasts; it consisted of a net, ( Isaiah 8:14 ) and a stick to act as a spring. ( Amos 3:5 ) [N] indicates this entry was also found in Nave's Topical Bible.

As more women became hooked on gin between 1720 and 1757, this led to the mistreatment of their children and a rise in prostitution. Women became more addicted to gin than their male counterparts – gaining the juniper-based spirit the nickname 'Mother's Ruin'.

So, why does this on-trend beverage make us feel this way? The study shows if you are feeling overwhelmed with emotions about a certain situation, and then consume alcohol, you are more likely to reveal these feelings involuntary.