Did you know that polenta lowers cholesterol? - VitaBella Benessere Naturale (2024)

Whether corn or buckwheat, this “poor man’s” food typical of northern Italy cleanses the blood, tones the liver and even regenerates the muscles, but only by matching the right ingredients…

In our country, polenta is made with corn flour or buckwheat flour (greyish in colour), typical of Polenta Taragna, a classic dish of the Valtellina. Polenta is generally regarded as a poor food, which is “filling” but not
nourishing, and in many cases would even create a sense of heaviness. In reality, it all depends on the ingredients combined with polenta: ragout, braised meats, stews and sausages cooked in butter certainly make it fatty and high in calories, whereas if it is combined with proteins from legumes, ricotta cheese, honey and seeds, polenta becomes a complete and nutritious all-in-one dish, able to cleanse blood and tissues and help a sluggish bowel.

It regulates blood sugar

Flour for a healthy polenta must be wholemeal, organic, non-GMO and stone-ground not more than 15 days before use: this is the only way to preserve the “germ”, which contains all the vitamins and minerals in corn. Moreover, non-GMO corn flour is the only one that contains the protein and vitamin assets of the original plant. Continuous hybridisation of corn in recent decades has deprived it of vitamin B12 and some proteins. Whole-grain corn flour has a good amount of fibre and is a low-glycaemic index food, which is absorbed gradually without raising blood sugar levels.

It reactivates kidneys and circulation

Buckwheat polenta is higher in protein compared to corn polenta. Gluten-free, it is very rich in minerals (especially magnesium and manganese), has a good percentage of B vitamins and vitamin E (prevents skin ageing) and amino acids such as lysine and tryptophan (which corn lacks). It is a warming food, especially suitable in cases of convalescence. Buckwheat is also a good detoxifier: it promotes the elimination of stagnation and, thanks to a glycoside, rutin, strengthens the blood vessels, making them more elastic, which benefits the entire circulation.

Source: riza.it

Did you know that polenta lowers cholesterol? - VitaBella Benessere Naturale (2024)

FAQs

Is polenta good for lowering cholesterol? ›

Whether corn or buckwheat, this “poor man's” food typical of northern Italy cleanses the blood, tones the liver and even regenerates the muscles, but only by matching the right ingredients… nourishing, and in many cases would even create a sense of heaviness.

Which food has the greatest cholesterol lowering effect? ›

Oatmeal, oat bran and high-fiber foods

Soluble fiber is also found in such foods as kidney beans, Brussels sprouts, apples and pears. Soluble fiber can reduce the absorption of cholesterol into your bloodstream. Five to 10 grams or more of soluble fiber a day decreases your LDL cholesterol.

What is the most beneficial method of lowering cholesterol? ›

10 Natural Ways to Lower Your Cholesterol Levels
  • Eat monounsaturated fats.
  • Use polyunsaturated fats.
  • Limit trans fats.
  • Eat soluble fiber.
  • Exercise.
  • Keep a healthy weight.
  • Avoid smoking.
  • Drink in moderation.
Oct 12, 2023

Is there a natural product to lower cholesterol? ›

The soluble fiber in foods like oat bran, barley, psyllium seeds, flaxseed meal, apples, citrus fruits, lentils, and beans are particularly effective at lowering total and LDL cholesterol. Nuts: Ones like almonds, walnuts, pecans, and pistachios can reduce cholesterol.

What are the six super foods that lower cholesterol? ›

  • Legumes. Share on Pinterest. ...
  • Avocados. Avocados are a rich source of monounsaturated fats and fiber, two nutrients that help lower LDL and raise HDL cholesterol. ...
  • Nuts. ...
  • Fatty fish. ...
  • Whole grains. ...
  • Fruits and berries. ...
  • Dark chocolate and cocoa. ...
  • Garlic.
Dec 19, 2023

What can I drink to flush out my cholesterol? ›

Cholesterol is often high due to excessive saturated and trans fat consumption. There are certain drinks that can help maintain an ideal cholesterol level. Some of the best drinks for cholesterol management include green tea, pomegranate juice, citrus juice, soy milk, plant-based smoothies, and red wine.

What is the golden drink that lowers cholesterol? ›

Golden milk, also known as turmeric milk, is a common Indian drink that has recently been gaining popularity in western cultures due to many health claims. It's beautiful bright yellow color is a result of adding turmeric, along with spices such as cinnamon and ginger, to milk.

What foods flush out cholesterol naturally? ›

Cholesterol-lowering foods

1) Oatmeal, oat bran and high-fiber foods. Foods high in soluble fiber help reduce the absorption of cholesterol into your bloodstream. Soluble fiber is also found in kidney beans, apples, pears, barley and prunes. 2) Fish and omega-3 fatty acids.

What is the number one thing to lower cholesterol? ›

Reduce saturated fats.

Saturated fats, found primarily in red meat and full-fat dairy products, raise your total cholesterol. Decreasing your consumption of saturated fats can reduce your low-density lipoprotein (LDL) cholesterol — the "bad" cholesterol.

What is the best vitamin to lower cholesterol? ›

Niacin, or nicotinic acid, is a B vitamin that can help to lower cholesterol. Although niacin is naturally present in certain foods, there are two types of dietary niacin supplements. These are nicotinic acid and nicotinamide.

What is an all powerful herb that lowers cholesterol? ›

Holy basil (Ocimum tenuiflorum), also known as tulsi, is a member of the mint family. A 2016 study showed statistically significant improvements in the values of serum TG, LDL, HDL, and very low-density lipoprotein cholesterol (VLDL) after only 8 weeks.

Can lemon water lower cholesterol? ›

Reduced risk of heart disease

Plant compounds found in lemons--namely limonin, hesperidin, and diosmin--have also been found to lower your cholesterol levels.

Is polenta healthier than rice? ›

Polenta is often used to substitute grains like pasta and rice, as it's lower in calories and is a source of complex carbohydrates. Because complex carbohydrates aren't broken down as quickly as simple carbohydrates, it's ideal for individuals watching their blood sugar levels.

Is polenta heart healthy? ›

Polenta is naturally low in fat and can be eaten as part of a heart-healthy diet. A person looking to reduce their saturated fat intake should cook polenta with water, plant milk, or broth instead of dairy milk, and avoid adding cheese or butter.

Which is healthier polenta or potatoes? ›

Polenta is high in protein and fiber, but compared to rice, pasta, or potatoes, it's much lower in calories and fat, yet still provides a source of complex carbs that are much-needed for energy. So, why not to try polenta out for your next meal?

What are the side effects of polenta? ›

Fortunately, there are little to no potential side effects of polenta. However, it is important to highlight that a diet on polenta alone without other fresh fruits, vegetables and other sources of nutrition is not recommended. This is because it has very minimal vitamins and minerals if eaten on its own.

Top Articles
Latest Posts
Article information

Author: Mrs. Angelic Larkin

Last Updated:

Views: 6348

Rating: 4.7 / 5 (47 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Mrs. Angelic Larkin

Birthday: 1992-06-28

Address: Apt. 413 8275 Mueller Overpass, South Magnolia, IA 99527-6023

Phone: +6824704719725

Job: District Real-Estate Facilitator

Hobby: Letterboxing, Vacation, Poi, Homebrewing, Mountain biking, Slacklining, Cabaret

Introduction: My name is Mrs. Angelic Larkin, I am a cute, charming, funny, determined, inexpensive, joyous, cheerful person who loves writing and wants to share my knowledge and understanding with you.